Miniature versions are also available, and it’s worth getting a sampler of each kind. The result is smooth-mantled bagels with plenty of crackle that come in twisty wreaths, an undervalued metric for spotting the real thing in the wild. Workers at the 36-year-old Queens institution ply dough into loose, ropy circles, which get an extra-long rest and leisurely ferment before a kettle dip and a flip on the boards. Try the brown-and-yellow brindled egg-everything or the lopsided and nicely chewy plain or the fantastically roasted, tangy-surfaced salt flavor, which has a perfect ratio of buttery and astringent and is what a soft New York pretzel wishes it could be. Inside, purists may as well put on blinders in the presence of shaggy, coconut-festooned piña-colada bagels. Trip Reports - VERY short visits to the city.19-09 Utopia Pkwy., at 19th Ave., Whitestone 71įrom the outside, the mini–shopping center looks like a place to score discount Venetian blinds.Trip Reports: Families of Adults - Add yours!.Trip Reports: Solo Travelers - Add yours!.Trip Reports: Families with Teenagers - Add yours!.
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